Michigan will shape a strong IPA, producing stone fruit esters that work great when paired with citrus hops. Michigan will give you what you need for an exceptionally balanced IPA.

• KEY INFO:
• Flocculation:
• Medium
• Attenuation:
• 74-80%
• Temp range:
• 19-22ºC
• Sta1:
• Negative
• Alc Tolerance
• 12%
• GREAT FOR:
• Ale
• Porter
• West Coast IPA
• SIMILAR TO:
• A04, Conan, OYL-DIPA, WLP095