Gladfield peat smoked malt

Description

Gladfield Peat Smoked Malt is produced using 100% New Zealand peat and is primarily suited for making single malt whisky. It features a traditional mild, soft earthy flavor with phenols of 40+ppm. This malt can also be used to flavor Scotch ales or darker malty beers, with a recommended usage rate of 5% to 25% depending on the desired flavor profile.