Beer Styles:

Dark Ales, Brown Ale, Red Ale, Dark Mild, Scotch Ales

Malt Flavour:

Burnt Caramel, Toffee, Raisins

Usage:

3 -15%

With our Crystal Dark, we get into the delicious realms of complex toffee and burnt sugar, but without the astringency of roasted malt. Our unique roasting process allows us to produce exceptional uniformity in each batch, ensuring each grain of malt is perfectly crystallised.

Min-Max

Moisture % 5.0

Extract % d.b 69.0

Colour ° EBC 250-285